Chia seed mucilage biosorbent synergism with hydrophobic iron (III)-natural phenolic nanoparticles for dispersive solid-phase extraction of tetracycline residues in milk and honey samples before HPLC analysis

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Nakhonchai N., Ponhong K., Sweedler J.V., Lee C.Y., Supharoek S.a. Chia seed mucilage biosorbent synergism with hydrophobic iron (III)-natural phenolic nanoparticles for dispersive solid-phase extraction of tetracycline residues in milk and honey samples before HPLC analysis. Food Chemistry Vol.494 (2025). doi:10.1016/j.foodchem.2025.146239 Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/112024

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