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Characterization of binding and bioaccessibility of Cr in Cr-enriched yeast by sequential extraction followed by two-dimensional liquid chromatography with mass spectrometric detection

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Nattikarn Kaewkhomdee, Sandra Mounicou, Joanna Szpunar, Ryszard Lobinski, Juwadee Shiowatana Characterization of binding and bioaccessibility of Cr in Cr-enriched yeast by sequential extraction followed by two-dimensional liquid chromatography with mass spectrometric detection. Analytical and Bioanalytical Chemistry. Vol.396, No.3 (2010), 1355-1364. doi:10.1007/s00216-009-3285-8 Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/28833

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