Protein quality control systems in the endoplasmic reticulum and the cytosol coordinately prevent alachlor-induced proteotoxic stress in Saccharomyces cerevisiae

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Limcharoensuk T., Chusuth P., Utaisincharoen P., Auesukaree C. Protein quality control systems in the endoplasmic reticulum and the cytosol coordinately prevent alachlor-induced proteotoxic stress in Saccharomyces cerevisiae. Journal of Hazardous Materials Vol.471 (2024). doi:10.1016/j.jhazmat.2024.134270 Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/98072

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