Publication: On the influence of molecular weight and crystallisation condition on the development of defect in highly drawn polyethylene
Issued Date
2002-05-23
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ISSN
00323861
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2-s2.0-0037161978
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Mahidol University
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SCOPUS
Bibliographic Citation
Polymer. Vol.43, No.15 (2002), 4231-4236
Suggested Citation
Taweechai Amornsakchai, Ponusa Songtipya On the influence of molecular weight and crystallisation condition on the development of defect in highly drawn polyethylene. Polymer. Vol.43, No.15 (2002), 4231-4236. doi:10.1016/S0032-3861(02)00208-2 Retrieved from: https://repository.li.mahidol.ac.th/handle/20.500.14594/20128
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Title
On the influence of molecular weight and crystallisation condition on the development of defect in highly drawn polyethylene
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Abstract
Longitudinal morphology of highly drawn high density polyethylenes has been investigated. Three grades of HDPEs with different molecular weights were used. Two different initial morphologies were obtained by quenching and slow cooling from the melt. The samples were drawn at 75°C close to their breaking points and their longitudinal morphologies examined under SEM after etching. Two types of defects were observed. These are the structure containing a large number of parallel longitudinal etched pockets laid in the regions between almost parallel continuous transverse bands or 'Pisa' structure recently reported and transverse cracks. The appearance of these defects was found to correlate with molecular weight and thermal history of the samples. For all quenched samples, both Pisa structure and transverse cracks were observed. The number of transverse cracks was found to increase with increasing molecular weight. Apparently, the transverse cracks, which thought to limit the drawing to high draw ratios, can be retarded by drawing at higher temperature (100°C). This suggests that the formation of transverse cracks relates to chain mobility and drawability of the materials. The Pisa structure was found to disappear from slowly cooled low molecular weight samples. For slowly cooled high molecular weight sample, the Pisa structure became less salient. It is suggested that the formation of Pisa structure is determined by molecular entanglement. Analysis of the band separation of the Pisa structure shows that there seems to be a characteristic value which depends on drawing temperature. © 2002 Elsevier Science Ltd. All rights reserved.