Thesis (M.Sc. (Appropriate Technology for Resources Development))--Mahidol University, 2002
Suggested Citation
Puangrat Yammonta Substitution of wheat flour with Hom Mali rice flour in cake products. Thesis (M.Sc. (Appropriate Technology for Resources Development))--Mahidol University, 2002. Retrieved from: https://repository.li.mahidol.ac.th/handle/20.500.14594/104386
Title
Substitution of wheat flour with Hom Mali rice flour in cake products
