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Publication Open Access The use of fermented feather meal for replacement fish meal in the diet of Oreochromus Niloticus(2008-06) Chumlong Arunlertaree; Chutinthorn Moolthongnoi; Mahidol University. Faculty of Environment and Natural Resource StudiesThe suitability of fermented feather meal (FFM) as a replacement of dietary fish meal protein in the diet for tilapia was evaluated. Five diets were formulated in which fish meal (FM) in the control diet (diet 1) was replaced by FFM... in the following percentages: 0/100, 25/75, 50/50 75/25 and 100/0 (FFM/FM). All the diets were contained with 30 % protein. Each diet was proffered to three replicate groups of 60 tilapia (20 per replicate) with average initial body weight 120.0 ± 5.0 g for 12Publication Open Access Fatty acid profile of ruminal fluid, plasma and milk fat of dairy cows fed soybean and sunflower oil-rich diets, without effects on milk production.(2010) Jitkamol Thanasak; Surasak Jittakhot; Somkiat Kosulwat; Theera Rukkwamsuk; Mahidol University. Faculty of Veterinary Science; Mahidol University. Institute of Nutritionconcentrate as a base diet, containing 6.2% palm oil on a dry matter basis, for four weeks. Subsequently, after the four-week experimental period, six cows were assigned to each of the dietary treatments. The treatments consisted of three groups: 1) the same... base diet, containing 6.2% palm oil (control); 2) 6.2% SB; and 3) 6.2% SF. All treatments did not alter milk production. The milk fat percentages were significantly (P < 0.05) lower in the cows fed the SB- and SF-rich diets at day 7 and 14, whereas milkPublication Open Access อาหารลดน้ำหนัก(2553) เอกราช บำรุงพืชน์; Akkarach Bumrungpert; เอกราช บำรุงพืชน์; มหาวิทยาลัยมหิดล. คณะสาธารณสุขศาสตร์. ภาควิชาโภชนวิทยาin many countries around the world including Thailand. Concomitant with this increase in the prevalence of obesity has been the rise in the number of weight-loss diets, many of which alter macronutrient composition. The traditional dietary... recommendations for weight loss are low-calorie and low-fat diets which can reduce body weight in the long term. Moreover, a low-carbohydrate diet is attractive because it promises rapid weight loss. The mechanisms of action of a low-carbohydrate diet act viaPublication Open Access Evaluation of a novel oral iron chelator 1-(N-acetyl-6-aminohexyl)-3-hydroxypyridin-4-one (CM1) for treatment of iron overload in mice(2013) Somdet Srichairatanakool; Kanjana Pangjit; Chada Phisalaphong; Suthat Fucharoen; Mahidol University. Institute of Molecular Biosciences. Thalassemi a Research Centrerdiet (Fe diet) to mice resulted in iron overload, detectable plasma nontransferrin-bound iron (NTBI) and labile plasma iron (LPI), and increases of red cell membrane iron, plasma malondialdehyde (MDA) and excessive tissue iron deposits. Like DFP, the CM...1 lowered the levels of the membrane non-heme iron, the NTBI and LPI (p < 0.05) and the MDA after 3 months of treatment. Administration of the Fe diet and the Fe diet along with the chelators did not change the morphology of the liver and heartPublication Open Access Influence of dietary protein and energy levels on sow backfat thickness(2012) Surasak Jittakhot; Dusit Laohasinnarong; Kampon Kaeoket; Mahidol University. Faculty of Veterinary Science. Department of Pre-clinic and Applied Animal Science; Mahidol University. Faculty of Veterinay Science. Department of Clinical Sciences and Public Healthfrom 7 commercial herds in Thailand. The pregnant sow diets contained 14.4% crude protein (CP) and 3,346 kcal metabolizable energy (ME)/kg. The lactating sow diet contained 18.8% CP and 3,660 kcal ME/kg. The percentage of dietary protein was positively... correlated with backfat thickness (r = 0.036, P < 0.01) and the metabolizable energy of the diet was positively correlated (r = 0.053, P < 0.01). Upon, stepwise method of multiple linear regression analysis showed that the percentage of dietary crude fat (XPublication Open Access ปัจจัยทำนายพฤติกรรมการดูแลตนเองด้านการบริโภคอาหารและการออกกำลังกายของกลุ่มเสี่ยงโรคเบาหวาน จังหวัดภูเก็ต(2556) เมธินี แหล่งหล้าเลิศสกุล; นิรัตน์ อิมามี; มณีรัตน์ ธีระวิวัฒน์; ธราดล เก่งการพานิช; Nirat Imamee; Manirat Therawiwat; Tharadol Kengganpanich; มณีรัตน์ ธีระวิวัฒน์; มหาวิทยาลัยมหิดล. คณะสาธารณสุขศาสตร์. ภาควิชาสุขศึกษาและพฤติกรรมศาสตร์Lifestyle changes in diet and exercise are important for people who are at risk of developing type 2 diabetes. This survey research aims to study factors predicting self-care behaviors on diet and exercise of 305 individuals in a pre-diabetes risk....0 percent of the variance of self-care behaviors on diet (R2= 0.605) could be explained by the selected 10 factors: gender, educational level, occupation, body mass index, knowledge regarding diabetes mellitus, knowledge about diet self-management, perceivedPublication Open Access Effects of feeding chitooligosaccharide on growth performance, immunity and serum composition in goats(2012) Chowalit Nakthong; Sarawut Taksinoros; Witsanu Wongsawaong; Mahidol University. Faculty of Veterinary Science; Mahidol University. Faculty of Veterinary Science. Livestock and wildlife Hospitaldesign (CRD) was used in the experiment. Goats were randomly allotted into 3 treatments with 5 replications each treatment (a goat/pen). Diets were formulated to meet or exceed nutrient requirements (NRC, 1998) and COS (Nuclear C.O.S) was added with 3... to improve weight gain and average daily gain (ADG), as COS (Nuclear C.O.S) levels were increased in the diets, although it was not statistically significant (p>0.05). The other hand, FCR was reduced when COS (Nuclear C.O.S) level LL as compared to controlPublication Open Access Physical activity, dietary habits and blood pressure of hypertensive patients in Phutthamonthon district, Nakorn Pathom province, Thailand(2009) Mandal, Ganesh Kumar; Wirat Kamsrichan; วิรัตน์ คำศรีจันทร์; Napaporn Sowattanangoon; นภาพร โสวัฒนางกูร; Napaporn Sowattanangoon; Mahidol University. ASEAN Institute for Health Developmentthe relationship of these behavioral factors with hypertension. This research revealed that the majority of patients were leading sedentary lifestyles and consuming unhealthy diets. Lifestyle related risk factors, particularly excess body weight and low levelsPublication Open Access ผลของโปรแกรมส่งเสริมโภชนาการต่อพฤติกรรมการบริโภคอาหารเพื่อควบคุมความดันโลหิตสูงชนิดไม่ทราบสาเหตุโรงพยาบาลสมเด็จพระยุพราชเด่นชัย จังหวัดแพร่(2554) เสาวณีย์ ขวานเพชร; พัชราณี ภวัตกุล; มันทนา ประทีปะเสน; นิรัตน์ อิมามี; ฉวีวรรณ บุญสุยา; Patcharanee Pavadhgul; Mandhana Pradipasen; Nirat Imamee; Chaweewon Boonshuyar; พัชราณี ภวัตกุล; มหาวิทยาลัยมหิดล. คณะสาธารณสุขศาสตร์. ภาควิชาโภชนวิทยา; มหาวิทยาลัยมหิดล. คณะสาธารณสุขศาสตร์. ภาควิชาสุขศึกษาและพฤติกรรมศาสตร์; มหาวิทยาลัยมหิดล. คณะสาธารณสุขศาสตร์. ภาควิชาชีวสถิติdisease, especially among patients with poor blood pressure control. Changing health behaviors, for example, following a DASH (Dietary Approach to Stop Hypertension) eating plan and a low-sodium diet, will assist in preventing such complications... blood pressure, body weight and BMI. Statistical analysis included mean, standard mean error, independent sample t-tests, paired t-tests, and a two-way repeated measurement ANOVA. Results showed that after treatment, diet consumptionPublication Open Access ปัจจัยที่มีอิทธิพลต่อการเกิดภาวะเบาหวานขณะตั้งครรภ์ในสตรีตั้งครรภ์ที่มี Glucose Challenge Test ผิดปกติ(2559) ปิยะนันท์ ลิมเรืองรอง; Piyanun Limruangrong; ดิฐกานต์ บริบูรณ์หิรัญสาร; Dittakarn Boriboonhirunsarn; อภิธาน พวงศรีเจริญ; Apithan Puangsricharern; อรวรรณ พินิจเลิศสกุล; Orrawan Pinitlertsakun; มหาวิทยาลัยมหิดล. คณะพยาบาลศาสตร์; มหาวิทยาลัยมหิดล. คณะแพทยศาสตร์ศิริราชพยาบาล; โรงพยาบาลราชวิถี. ภาควิชาสูติศาสตร์-นรีเวชวิทยาregression analysis. Main findings: Age and diet could significantly predict the GDM in pregnant women with abnormal GCT. Pregnant women with abnormal GCT with age ≥ 25 years had 3.57 times higher risk of GDM than those who were younger than 25 years (95...%CI = 1.17-10.83, p < .05). Pregnant women with abnormal GCT who ate diet over standard criteria had 3.30 times higher risk of GDM than those who were diet according to standard criteria (95%CI = 1.71-6.35, p < .05). Conclusion and recommendations