Achiraya Kamchan In-vitro bioavailability of calcium and the presence of some inhibitory factors in vegetables, legumes and seeds. Thesis (M.Sc. (Nutrition))--Mahidol University, 2003. Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/104744
Title
In-vitro bioavailability of calcium and the presence of some inhibitory factors in vegetables, legumes and seeds
